THE MENU (Takeaway)
Starters/Tandoor/Mains
Starters
Vegetable Samosa/Lamb Samosa
$7.50
A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flaky pastry and deep-fried. (2 Pieces)
Onion Bhaji
$7.00
Crispy onion fritter, julienne cut onion mixed with chickpea flour, and spices & deep fried. (6 Pieces)
Vegetable Pakora
$7.20
Handful Selection of mixed vegetables dipped in a chickpea batter and deep fried.
Hara Bhara Kebab
$11.00
Hara Bhara Kebab is mildly spiced patties made out of green peas, mashed potatoes, spinach, cheese and fresh herbs and golden fried. (5 pieces)
Vegetarian Platter for Two
$19.00
Selection of vegetable samosa, mix veg pakora, onion bhaji and hara Bhara.
Tandoor Specialties
(Grilled in Traditional Indian clay oven)
Mushroom Tandoori
$13.50
Mushroom marinated in a garlic and yogurt, cooked in the tandoor. (6 Pieces)
Tandoori Paneer Tikka
$13.50
Homemade Indian cheese marinated in yogurt and spices and grilled in tandoor. (6 Pieces)
Lamb Sheek Kebab
$14.90
Lamb minced with fresh garlic, ginger, special, herbs and spiced skewered and barbequed. (5 Pieces)
Chicken Tikka
$15.50
Chicken marinated in spices, and yogurt, cooked on skewer over flaming charcoal in the tandoor. (5 Pieces)
Tandoori Prawn
$15.50
Prawns marinated aromatically with fresh herbs, spices, and a touch of cream, cooked delicately in the tandoor. (8 Pieces)
Achari Chicken
$15.50
Tender chicken marinated overnight in yogurt and pickling spices & herbs. (5 Pieces)
Murgh Malai
$15.50
Tender pieces of boneless chicken are marinated in a unique blend of yogurt, cream cheese, herbs, and spices and grilled in tandoor & served with mint chutney. (5 Pieces)
Tandoori Chicken Half
$15.90
Tender chicken marinated in traditional Indian spices, yogurt and cooked in the tandoor.
Tandoori Chicken Full
$26.00
Tender chicken marinated in traditional Indian spices, yogurt and cooked in the tandoor.
Tandoori Sampler for Two
$22.90
Selection of tandoori chicken, seekh kebab, murgh malai and achari chicken.
Mixed Platter for Two
$25.90
Combination of seekh kebab, chicken tikka, achari murgh, tandoori chicken, onion bhaji & Hara Bhara kebab served with mint and tamarind chutney.
Vegetarian Mains
(All curries are served with basmati rice and can be made according to your taste Mild, Medium, Hot or Indian hot)
Palak Paneer
$17.00
Cottage cheese cooked in a spinach paste with fresh tomatoes, herbs and spices, then finished with cream.
Paneer Matar
$17.00
Cottage cheese cooked in a buttery sauce with a touch of fenugreek.
Kadai Paneer
$17.00
Cottage cheese cooked in a sauce with crushed onions, ginger, garlic, capsicum and fresh coriander.
Paneer Butter Masala
$17.00
Homemade cottage cheese cooked in a butter and curry sauce, onion and crushed tomatoes with a touch of fenugreek and fresh coriander.
Malai Kofta
$17.00
Potato and cottage cheese dumplings stuffed with raisins & nuts, simmered in a creamy cashew sauce.
Mushroom Matar
$17.00
Button mushrooms and green peas cooked in a sweet and sour sauce with garlic.
Mushroom Do Payaza
$17.00
Mushrooms cooked with chunks of onion and tomatoes along with ginger, garlic, spices, and fresh coriander.
Vegetable Jalfrezee
$17.00
Stir fired fresh vegetables sautéed with herbs and spices.
Vegetable Korma
$17.00
Handful of fresh vegetables simmered in a creamy sauce
Veg Kolhapuri
$17.00
Vegetables cooked in a mild butter sauce and a touch of fenugreek.
Bhindi Masala
$17.50
Okra pieces cooked with ginger, garlic, onion and tomatoes and freshly ground spices
Aloo Gobi
$17.00
Potatoes and cauliflower florets cooked with a tempering of cumin, ginger, turmeric finished with fresh dices tomatoes.
Aloo Jeera
$17.00
Diced potatoes cooked with cumin seeds and spices.
Dal Makhni
$17.00
Black lentils and kidney beans cooked with butter and cream and simmered on low heat for a unique flavour.
Chole Bhature
$19.50
Punjab’s favourite, chickpeas cooked with tomatoes, garlic & ginger and freshly ground spices. Served with 2 fried bhature (flatbreads).
Tarka Dal
$16.00
Mix of five different lentils tempered with garlic, onion, tomatoes, cumin & spices. Full of flavour and nutrition.
Mains
(All curries are served with basmati rice and can be made according to your taste Mild, Medium, Hot or Indian hot)
Butter Chicken
$17.90
The most popular Indian dish, cooked in a creamy mild sauce with a touch of fenugreek.
Butter Lamb
$18.90
The most popular Indian dish, cooked in a creamy mild sauce with a touch of fenugreek.
Butter Prawn
$19.50
The most popular Indian dish, cooked in a creamy mild sauce with a touch of fenugreek.
Chicken Tikka Masala
$17.90
Marinated chicken, lamb or prawn cooked in the tandoor and prepared in the pan with selection of spices and cream.
Lamb Tikka Masala
$18.90
Marinated chicken, lamb or prawn cooked in the tandoor and prepared in the pan with selection of spices and cream.
Prawn Tikka Masala
$19.90
Marinated chicken, lamb or prawn cooked in the tandoor and prepared in the pan with selection of spices and cream.
Chicken Korma
$17.90
Diced chicken or lamb simmered in a creamy cashew, coconut, and almond flavoured sauce with curry masala and herbs and spices.
Lamb Korma
$18.90
Diced chicken or lamb simmered in a creamy cashew, coconut, and almond flavoured sauce with curry masala and herbs and spices.
Mango Chicken
$17.90
Boneless chicken cooked in a mango flavoured mild sauce.
Chicken Curry
$17.90
A signature chicken curry simmered in tomato, onions and aromatic spices.
Chicken Afghani
$18.00
Tandoori pieces of chicken cooked in creamy cashew sauce.
Chicken Balti
$17.90
Chunks of chicken cooked with fresh vegetable and herbs and spices & tomatoes.
Lamb Balti
$18.90
Chunks of lamb cooked with fresh vegetable and herbs and spices & tomatoes.
Prawn Balti
$19.90
Chunks of prawn cooked with fresh vegetable and herbs and spices & tomatoes.
Chicken Bhuna
$17.90
A dry dish of diced chicken stir fried with onion, ginger, garlic, herbs and spices, fresh coriander, cooked in curry masala.
Lamb Bhuna
$18.90
A dry dish of diced lamb stir fried with onion, ginger, garlic, herbs and spices, fresh coriander, cooked in curry masala.
Prawn Bhuna
$19.90
A dry dish of diced prawn stir fried with onion, ginger, garlic, herbs and spices, fresh coriander, cooked in curry masala.
Chicken Vindaloo
$17.90
A hot dish. It is cooked with vinegar, freshly ground spices & onion and herbs.
Lamb Vindaloo
$18.90
A hot dish. It is cooked with vinegar, freshly ground spices & onion and herbs.
Chicken Madras
$17.90
A favourite south Indian dish cooked with onion, garlic, coconut, coriander, curry leaves, fresh herbs & spices and fenugreek tossed in a coconut cream. Normally hot but spiced to your liking.
Lamb Madras
$18.90
A favourite south Indian dish cooked with onion, garlic, coconut, coriander, curry leaves, fresh herbs & spices and fenugreek tossed in a coconut cream. Normally hot but spiced to your liking.
Chicken Spinach
$17.90
Tender chicken, lamb or prawn cooked in a spinach paste with fresh tomatoes, herbs and spices, then finished with cream.
Lamb Spinach
$18.90
Tender lamb cooked in a spinach paste with fresh tomatoes, herbs and spices, then finished with cream.
Prawn Spinach
$19.90
Tender prawn cooked in a spinach paste with fresh tomatoes, herbs and spices, then finished with cream.
Chicken Kadai
$19.00
Chicken chunks cooked with crushed tomatoes, capsicum herbs and spices, onions, and fresh coriander.
Lamb Kadai
$19.50
Lamb chunks cooked with crushed tomatoes, capsicum herbs and spices, onions, and fresh coriander.
Prawn Kadai
$21.90
Prawn cooked with crushed tomatoes, capsicum herbs and spices, onions, and fresh coriander.
Lamb Rogan Josh
$18.90
Tender lamb pieces cooked in a authentic tomato and onion-based sauce with aromatic spices.
Goan Prawns
$20.00
A classic Goan specialty. Cooked with coconut, tomato, fresh cream, and an assortment of spices.
Prawn Malabar
$20.90
Prawn cooked in a creamy sauce with ginger, garlic, vinegar, and capsicum and coconut cream.
Fish Curry
$21.90
Fillets of gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
Chef Special/Rice Dishes
VIP Curry / Chef Special
Chicken / Lamb / Prawn Do Pyaza
$20.90
Your choice of meat cooked with chunks of onions and tomatoes along with ginger, garlic, spices and fresh coriander.
Chicken / Lamb / Prawn Aachari
$20.90
Diced chicken, lamb or prawn tempered with spices, onion, herbs and finished with homemade pickle mix.
Chicken / Lamb / Paneer Pasanda
$21.90
Diced lamb, chicken or paneer sauteed in onion, green pepper, garlic, ginger, coriander, and tomatoes cooked with yogurt fresh mint, […]
Bombay Chicken
$21.90
Bone chicken fillets cooked with freshly ground spices with capsicum, cream and fresh coriander.
Lamb Shank Shiraz
$21.90
The hind shank of a lamb slow cooked to perfection in tandoor over a low flame and marinated in authentic […]
Rice Dishes
Plain Rice
$3.00
Steamed basmati rice.
Jeera Rice
$7.00
Steamed premium basmati rice tempered with cumin seeds.
Kashmiri Pulao
$11.00
Basmati rice with almonds, cashew nuts, raisins, and coconut
Vegetable Biryani
$19.50
Basmati rice cooked with fresh seasonal vegetables.
Chicken or Lamb Biryani
$20.60
Chicken or lamb pieces sautéed in garlic and ginger, and several different aromatic spices then cooked with basmati rice.
Prawn Biryani
$22.90
Prawn sautéed in garlic and ginger, and several different aromatic spices then cooked with basmati rice.
Breads/Sides/Drinks/Desserts
Breads
(All breads contain gluten and dairy)
Plain Naan
$3.00
Leavened bread made of refined flour and baked in the tandoor.
Garlic Naan
$4.50
Naan bread coated with fresh crushed garlic.
Onion Kulcha
$6.90
Flatbread stuffed with crispy onion, tomatoes, coriander and spices.
Paneer Kulcha
$7.90
Flatbread stuffed with grated cottage cheese and spices.
Kashmiri Naan
$6.20
Flatbread stuffed with nuts and raisins.
Vegetable Kulcha
$5.00
Naan bread stuffed with mashed seasonal vegetables.
Chicken Naan
$7.90
Flatbread stuffed with diced chicken and spices.
Keema Naan
$6.50
Flatbread stuffed with lamb mince, herbs and spices, onions, and coriander.
Tandoori Roti
$3.00
Bread made with wholemeal flour.
Aloo Prantha
$6.00
Naan stuffed with potatoes, herbs and spices, onions, and coriander.
Lachha Prantha
$4.90
Wholemeal flour bread with lashings of ghee (clarified butter)
Cheese and Garlic
$6.00
Flatbread stuffed with grated cheese and crushed garlic.
Chocolate Naan
$7.00
Leavened bread stuffed inside with crispy flakes of chocolate.
Sides
Seasonal Veggies
$10.90
Fresh seasonal vegetables stir fried with garlic and butter.
Raita
$3.00
Yoghurt mixed with cucumber, tomatoes, and onion.
Papadoms (4 pieces)
$2.50
Thin crispy tortilla like wafers cooked in tandoor.
Mint/Tamarind Chutney
$3.00
Mix Pickle
$2.50
Kids Menu
(All kids’ curries are 300ml and served with half rice & a mini naan)
Butter Chicken
$14.50
Chicken/Lamb Korma
$14.50
Drinks
Mango Lassi
$5.00
Can Soft Drink
$3.50
Coke/Sprite/Fanta/L&P
Ginger Beer
$4.50
1.5L Drink Bottle
$5.00
Coke/Sprite/Fanta Bottle
Desserts
Gulab Jamun (3 pieces)
$8.00
A decadent, delicious fried dough ball dipped in sugar syrup.
Gajar Halwa (carrot pudding)
$7.00